CHATEAU SAINTE MARIE CREMANT BRUT BLANC
Soil:Clayandlimestone
PlantingDensity:5000feet/Ha
Yield:10bunches/ft
ConsultingOenologist:HubertDeBoüard
Winemaking:Plotbyplotvinificationandfermentationinbarrels
Ageing:6monthsinoakFrenchbarrels(onethirdofthemisnew)
Blend:52%CabernetFranc,48%Merlot
Disgorging:May11,2019
SecondAgeing:Stayedonbattensduring30months
Zerodosage:BRUTNATURE
TastingNotes:ThefirstvintageofthisBlancdeNoirisaplain,undosed
brutthathasagourmetnosewitharomasofbriocheandfreshbread,which
wefindinagenerous,freshandelegantmouth.
